 
Chai Chai Chai
Top Notes: Biscuit (Cookie), Cardamom, Ginger
Heart Notes: Warm Milk, Tonka Bean, ‘Kadak’ (Strong) Black Tea 
Base Notes: Sugar, Soft Musk, Mitti (Clay) Accord
Special Chai Masala — Cardamom, Ginger, Clove, Cinnamon
Imagine you are on a train journey in India. At night, the train comes to a hissing stop at a small station. On the quiet platform, a chaiwala (tea seller) calls, “Chai, chai, chai!” He serves you masala chai in a humble clay cup. You dunk a biscuit in it and savor the strong brew.
Chai is more than tea; it’s a way of life.
This composition captures notes of biscuit, milk, warm ginger, bright cardamom, ‘kadak’ black tea, and a touch of clay.
Alcohol (Denat.), Fragrance (Parfum), Water (Aqua),Eugenol,Coumarin, Geraniol, Citral, Cinnamal, Benzyl Alcohol
 
  
 
  
 
  
 
  
 
  
